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Value |
noun: worth; utility; importance;
precise significance; verb: to estimate worth
of; to hold in respect and admiration; to prize |
We equate the value of
food to be the benefits of that food divided by the costs
(including environmental and production costs). Buying the
highest quality local foods might cost a bit more in dollars
for an individual. As can be seen in the equation below,
that expense is offset by financial savings in long-term
health care, reduced environmental costs, and great returns
in improved quality of life. If we look at the true cost
of production and distribution, local and natural foods
offer the highest overall return for each dollar we spend
on food.
Value Proposition For Eating Well
